They got through COVID-19, but the situation for restaurants may be as dire as it's ever been
After withstanding the once in a lifetime pummeling of the COVID-19 pandemic, Canada's restaurant industry is still in dire straits and many businesses are in danger of going under.
![They got through COVID-19, but the situation for restaurants may be as dire as it's ever been](https://i.cbc.ca/1.6373979.1698953746!/fileImage/httpImage/image.jpg_gen/derivatives/16x9_620/covid-19-daily-life.jpg)
![A server takes an order from patrons at a restaurant in downtown Vancouver, British Columbia on Tuesday, June 22, 2021. A server takes an order from patrons at a restaurant in downtown Vancouver, British Columbia on Tuesday, June 22, 2021.](https://i.cbc.ca/1.6373979.1698953746!/fileImage/httpImage/image.jpg_gen/derivatives/16x9_620/covid-19-daily-life.jpg)
After withstanding the once in a lifetime pummeling of the COVID-19 pandemic, Canada's restaurant industry is still in dire straits and many businesses are in danger of going under.