Raw milk could be riskier amid avian flu outbreak in U.S. Stick to pasteurized dairy, experts warn
Measures like pasteurization and rules for raw milk cheese keep disease-causing bacteria and viruses like avian flu out of dairy products in Canada, food safety experts say.
![Raw milk could be riskier amid avian flu outbreak in U.S. Stick to pasteurized dairy, experts warn](https://i.cbc.ca/1.6921369.1690565100!/fileImage/httpImage/image.jpg_gen/derivatives/16x9_620/milk.jpg)
![Milk is a staple product in many Canadian households, especially those with children, but high prices in New Brunswick make it difficult to afford for many. Child poring milk from plastic jug.](https://i.cbc.ca/1.6921369.1690565100!/fileImage/httpImage/image.jpg_gen/derivatives/16x9_620/milk.jpg)
Measures like pasteurization and rules for raw milk cheese keep disease-causing bacteria and viruses like avian flu out of dairy products in Canada, food safety experts say.