Manitoba cheesemaker honors centuries-old recipe passed down by Trappist monks
Dustin Peltier, owner of Loaf and Honey, has been making his Golden Prairie cheese since 2018 from a recipe passed on by Manitoba’s Trappist monks.
Dustin Peltier, owner of Loaf and Honey, has been making his Golden Prairie cheese since 2018 from a recipe passed on by Manitoba’s Trappist monks.
